Haowei Lai Duck Blood Noodles Soup

Name: Haowei Lai Duck Blood Noodles Soup
Rating: 4.1

小吃快餐 · ⭐ 4.1

No. 16-3 JINRONG STREET (Self-designated No. M5; enter the second shop unit after walking to the end of Hula Noodle Restaurant)

Dishes

Four-in-One
Four-in-one is a Chinese dish combining chicken breast, shrimp, carrot, and green peas. Diced ingredients are coated in egg and stir-fried or deep-fried for a rich, balanced flavor.
Duck Blood and Tofu Puffs Soup with Rice Noodles
A savory soup featuring duck blood, rice noodles, and tofu puffs simmered in a rich broth, known for its smooth texture and deep umami flavor.
Duck Blood and Intestine with Tofu Puffs and Noodles
A savory soup featuring duck blood, intestines, tofu puffs, and rice noodles, simmered to perfection for a rich, comforting flavor.
Duck Blood, Vermicelli, Tofu Puff, and Duck Gizzard
Duck blood, vermicelli, tofu puffs, and duck gizzards are the main ingredients of this soup dish, which is cooked by stewing. It has a rich texture and a delicious taste.