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Tong Ren Tang Dong Dian Coffee & Health Bar

咖啡 · ⭐ 4.3

Ground-floor shop, China Travel Service Building, No. 1, Dongdan North Street

Dishes

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  Homemade Plum Lemonade

  Handcrafted plum soda made with umeboshi, hawthorn, and dried tangerine peel, enhanced with licorice and osmanthus. No artificial colors or preservatives added—natural flavor preserved.
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  Matcha Sweet Potato Latte

  Matcha taro latte made with fresh taro and matcha powder. Taro is steamed, mashed, mixed with milk and sugar, then blended with cold brew or espresso coffee, finished with matcha powder. Smooth texture with sweet taro and refreshing matcha aroma.
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  Almond Latte

  Almond latte is a beverage made by combining almond milk with rich coffee. The preparation is simple: mix freshly brewed coffee with almond milk in proportion, stir well, and optionally add syrup or cinnamon powder according to personal taste for decoration.
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  Goji Latte

  Goji latte is a drink made by mixing goji berries with milk or plant-based milk, using goji berries and milk or alternative dairy products as main ingredients. Soak the goji berries first, then mix with heated milk, stir well, and filter or serve directly.
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  Vegetarian Bird's Nest Rose Syrup

  Vegetarian bird's nest with rose syrup is a plant-based dish using vermicelli or konjac noodles to mimic the texture of bird's nest. After blanching, the noodles are placed in a bowl with rose syrup, rock sugar, and water, then steamed until flavorful. Garnished with rose petals, it has a clear color and smooth, tender texture.
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  Lo Han Guo Americano

  A罗汉果美式 coffee drink using monk fruit as the main sweetener. Steep sliced or ground monk fruit in hot water to extract sweetness, then mix with ice and Americano coffee for a refreshing sweet coffee. Add milk or plant-based milk to adjust texture.
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  Jasmine Americano

  A jasmine-infused Americano made by blending jasmine tea extract with American coffee. Ingredients include fresh coffee beans, jasmine tea, and water. Brew coffee first, then mix with chilled jasmine tea for a layered aroma.
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  Tangerine Latte

  Chenpi Latte is a fusion drink made from espresso, milk, and tangerine peel. After soaking the peel to remove odor, it's simmered in milk, then mixed with espresso and served.
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  Black Goji Orange Peel Latte

  Black枸杞橙皮拿铁 features black goji berries and orange peel. Soak black goji berries, mix with milk and sugar, add brewed coffee, then stir. Use orange peel strips for garnish or blend in for layered flavor.

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