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Sui Bian Zi Cai Bao Fan (Shajing Store)

小吃快餐 · ⭐ 4.4

Floor B1, Baijiah Jia Yang Hui, Zicai Sushi Roll

Dishes

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  Egg Yolk and Pork Floss Seaweed Rice Roll

  Egg yolk and pork floss seaweed rice rolls use rice as the main ingredient, mixed with cooked egg yolk, pork floss, and seaweed. Rice is spread on seaweed, rolled into a cylinder, then sliced for serving. Typically, rice is seasoned with a bit of vinegar, sugar, and salt before being layered on seaweed with egg yolk and pork floss, then tightly rolled and cut.
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  Spicy Kimchi and Rice Cake Stir-fry

  A Korean dish made by stir-frying spicy kimchi with rice cakes, seasoned with gochujang for a tangy and spicy flavor.
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  Tuna Seaweed Rice Roll

  Tuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
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  Melancholy Soul Seaweed Rice Roll

  A Korean rice roll wrapped in seaweed, filled with seasoned rice and vegetables like carrot and cucumber, offering a savory and satisfying bite.

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