Xiao Man Seafood · Pippa Shrimp Dumplings King (Airport Branch)
鱼鲜 · ⭐ 4.4
80 meters southwest of the intersection of Dong'er Road and Ruihe Road
Dishes
会跳舞的茄子茄子切条后油炸至表皮微焦，再与蒜末、姜末、葱花一同翻炒，加入酱油、糖、醋等调味料，最后勾芡收汁。成品茄子外酥里嫩，色泽红亮。
Eight Treasures TofuEight Treasures Tofu is a dish made with soft tofu and premium ingredients like mushrooms, shrimp, ham, chicken, bamboo shoots, sea cucumber, abalone, and egg. Tofu is blanched and stir-fried or stewed with other ingredients to absorb their essence, creating a rich flavor.
Ten-Second Stir-Fried Pig KidneyA quick stir-fry dish featuring tender pig kidney, cooked in seconds with vegetables and light seasoning for a savory taste.
沙茶海鲜锅沙茶海鲜锅以沙茶酱为基底，加入高汤煮沸后，放入虾、鱿鱼、蛤蜊、扇贝等海鲜食材，搭配豆腐、蔬菜等辅料一同烹煮。制作过程中注重火候控制，确保海鲜鲜嫩，汤汁浓郁。
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
海鲜八珍豆腐海鲜八珍豆腐是一道以嫩豆腐为主料，搭配多种海鲜食材如虾仁、鱿鱼、蟹棒、贝类等制成的菜肴。豆腐切块后焯水，与海鲜一同炒制，加入高汤或清水炖煮，最后勾芡收汁，使味道融合。
Pee-pee Shrimp DumplingsPipixia dumplings are made with fresh pipixia shrimp, wrapped in flour dough and pan-fried. The shrimp is minced or chopped, seasoned, then stuffed into flattened dough and cooked until golden and crispy on the bottom and fully cooked inside.
砂锅海鲜粥砂锅海鲜粥以大米为基底，加入虾、蟹、鱼片、贝类等海鲜食材，用砂锅慢火熬煮而成。粥体浓稠，海鲜鲜香融入米汤中，口感丰富。
糖醋鲫头鱼糖醋鲫头鱼是一道以鲫鱼头部为主要食材的菜肴，将鱼头处理干净后煎至金黄，加入调好的糖醋汁（糖、醋、酱油、料酒等）炖煮入味，使鱼头充分吸收酸甜酱汁。
糟粕醋煮黄鱼糟粕醋煮黄鱼是一道以新鲜黄鱼为主料，搭配糟粕醋、姜片、葱段等调料烹制而成的菜肴。黄鱼经过清洗处理后与糟粕醋一同炖煮，使鱼肉吸收酸香风味，汤汁浓郁，鱼肉鲜嫩。
虾酱贴饽饽虾酱贴饽饽是一道以玉米面制成的饽饽贴在锅边烤制而成的菜品，辅以虾酱调味。主要食材包括玉米面、虾酱和猪肉末，将调好味的肉馅包裹在面团中，放入锅中煎烤至两面金黄，使饽饽外酥里软，带有虾酱的鲜香。
酱烧墨斗酱烧墨斗是一道以墨斗为主要食材的菜肴，通过腌制后与酱油、糖、料酒等调料一同烧制而成。墨斗洗净处理后焯水去腥，再加入调味汁慢火焖煮，使味道充分渗透。