Lao Yu Lin Seven Powder Raw Material King (Xianhong Branch)
小吃快餐 · ⭐ 3.5
No. 56 Tongfu Road, 1st Floor
Dishes
Boneless Pork Trotter MeatBoneless pork trotter meat is a savory dish made by stewing or braising the tender, boneless pork leg meat with soy sauce and spices.
Guiping Fried Tofu SkinA Guangxi specialty snack made by frying tofu skin until crispy, then served with a secret sauce or dipping sauce for a savory and crunchy flavor.
Guilin-style Beef Noodle SoupA flavorful dish featuring tender beef brisket and rice noodles in a rich broth, typical of Yulin cuisine.
Raw Meat NoodlesA cold dish made from fresh pork tenderloin, eggs, and starch, sliced and mixed with seasoning for a smooth, savory taste.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.