Juyuan Jun Duo Wild Mushroom Hot Pot (Zhengyi Fang Store)
火锅 · ⭐ 3.7
Unit Z01, 2nd Floor, Zhengyi Square South Pavilion, Huguo Subdistrict, Wuhua District
Dishes
Huise PotatoA home-style dish made with Yunnan Huise specialty potatoes stir-fried with green peppers and garlic, offering a soft and savory flavor.
Xuanwei HamXuanwei Ham is a traditional cured ham from Xuanwei, Yunnan, made from premium pork legs seasoned with salt and air-dried for months. It has a rich aroma and savory flavor.
Premium WagyuPremium Wagyu, carefully cooked to preserve its rich flavor and tender texture.
Local YamA dish made from fresh yam, gently stir-fried or simmered, known for its soft texture and mild flavor.
Songshu MushroomA prized wild edible mushroom, matsutake is primarily made from fresh specimens, cleaned and directly cooked. Common methods include stir-frying, simmering in soup, or pairing with meat to preserve its natural flavor.
Special Fresh Mushroom PlatterA selection of fresh wild mushrooms like shiitake, oyster, and porcini, lightly stir-fried or steamed to preserve their natural flavor and crisp texture.
Black BoletusBlack bolete is a wild mushroom, primarily using fresh black bolete. After washing, it's sliced or used whole. Commonly stir-fried with garlic and scallions, or used in soups and with meats.