Little Fish Sour Cabbage Fish (Lianjiang Gui'an Branch)

Name: Little Fish Sour Cabbage Fish (Lianjiang Gui'an Branch)
Rating: 4.0

小吃快餐 · ⭐ 4.0

No. 14–75, Shiji Jinyuan Avenue, Pandu Town

Dishes

Sichuan-style Boneless Fish
Fresh boneless fish marinated and braised with Sichuan spices like doubanjiang, chili, and花椒, resulting in a tender, spicy, and aromatic dish.
Sichuan Spicy Boiled Platter
A platter of assorted ingredients simmered in a spicy Sichuan-style broth, featuring beef, duck blood, bean sprouts, and mushrooms, delivering bold, numbing heat and rich flavor.
Hong Kong-style Thick Sauce Rice Noodles
A Hong Kong-style dish featuring rice noodles in a rich, savory broth with beef, pork bones, and shrimp. The thick sauce enhances the flavor, making it a comforting and satisfying meal.
Tomato Sour Soup with Black Fish
A dish featuring fresh black fish simmered in a tangy tomato broth, known for its rich flavor and tender texture.
Vitamin C Tomato and Pork Slices
A savory dish featuring tender pork slices stir-fried with juicy tomatoes, rich in vitamin C and perfect for a healthy meal.
Old Jar Sichuan Pickled Cabbage with Pork Slices
A classic Sichuan dish featuring tender pork slices stir-fried with aged pickled cabbage, known for its tangy and spicy flavor.