Liangke Huajia · Longkou Vermicelli · Rice Noodles (Zhongshi Street Store)
小吃快餐 · ⭐ 4.2
Opposite Linqi Convenience Store, Zhongshi Street, Beihanshan Road

Dishes
Stuffed Large Fish Ball with ClamsMade from fresh fish meat, this dish features large stuffed fish balls filled with tender clam meat, boiled and served in a clear, fresh broth. The fish balls are chewy and flavorful, while the clams add a sweet, savory taste.
Handmade Shrimp Slab with ClamsA delicately prepared dish featuring tender handmade shrimp paste and fresh clams, simmered in a light savory broth for a rich, satisfying flavor.
Signature Garlic ClamsSignature garlic clams are made with fresh clams stir-fried with abundant garlic. After cleaning, clams are quickly stir-fried with garlic, then seasoned with a touch of cooking wine, soy sauce, and green onions to enhance aroma while preserving their tender texture.
Premium Abalone with ClamsPremium abalone and clams are carefully stewed. The abalone is tender and chewy, the clams are plump, with a rich, fresh seafood flavor.
Deep-sea Squid Tentacles with ClamsMain ingredients are deep-sea squid tentacles and clams, quickly blanched and stir-fried. Fresh and tender texture with rich seafood flavor, highlighting natural taste.
Premium Mighty ClamsFresh clams stir-fried with garlic, chili, and doubanjiang, delivering a savory and slightly spicy flavor.
Special Shrimp Noodle RecordMade with fresh shrimp, paired with handcrafted thin noodles and slowly simmered in a rich broth. The soup is fragrant and savory, with tender, bouncy shrimp and smooth, slippery noodles offering a rich and satisfying texture.
Secret-Recipe Duck Blood and ClamsA flavorful dish made with duck blood and clams, simmered in a secret sauce for rich taste and tender texture.
Juewei Big Pork TenderloinA crispy and flavorful pork tenderloin dish marinated in a special sauce, popular in Chinese cuisine.
Fish Roe Shrimp Dumplings with ClamsFresh shrimp dumplings mixed with fish roe and clams, made from finely ground shrimp meat, tender and elastic, enhanced with the savory burst of fish roe and the chewy texture of clams. Cooked in clear broth or sauce, highlighting the natural seafood flavor.