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Ant Ant Small Restaurant

小吃快餐 · ⭐ 4.7

No. 40 Bei'erjing Street

Dishes

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  Oden

  Oden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
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  Calpis Lactic Drink

  A Japanese-style lactic acid drink made from milk and sugar, fermented with lactic bacteria for a refreshing, sweet-tart flavor. Rich in probiotics, it's ideal as a post-meal beverage or everyday thirst quencher.
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  Curry Chicken Cutlet Rice

  A savory dish featuring crispy chicken cutlet served over rice with rich curry sauce and vegetables.
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  Curry Black Pig Rice

  A flavorful dish featuring tender black pork simmered in curry sauce, served over steamed rice.
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  Happy Braised Pork Rice

  A savory dish of tender braised pork served over steamed rice, seasoned with soy sauce, sugar, and spices for a rich, comforting flavor.
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  Avocado Tuna Rice Bowl

  A refreshing bowl of rice topped with fresh tuna and avocado, dressed with lemon juice and olive oil.
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  Takoyaki

  Takoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
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  Crispy Mini Mushrooms

  A dish made of fresh mini mushrooms, marinated and deep-fried in a crispy batter, resulting in a crunchy exterior and tender interior.
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  Mustard-Seasoned Okra with White Box

  A refreshing cold dish featuring tender okra seasoned with mustard sauce, complemented by a white box (possibly white radish or tofu container), offering a crisp and subtly spicy taste.
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
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  Spicy Kimchi Beef Rice Bowl

  A savory rice bowl featuring tender beef slices and spicy fermented kimchi, simmered together for a tangy, flavorful dish.
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  Spicy Tofu Pork Cutlet Rice

  Spicy tofu and crispy pork cutlet served over rice, seasoned with a rich Sichuan-style chili sauce.

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