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Stir-Fried Rice Noodles with Skewers (Longfeng Garden Branch)

小吃快餐 · ⭐

Shop No. 23 from the west, Ground Floor, No. Lóngfèng C6, Jiutai City, Minle Road

Dishes

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  Jin Mailang Water

  Jinmai Lang Water is a ready-to-drink beverage made primarily from wheat flour, prepared by steaming or soaking. It involves mixing wheat flour with water, heating and stirring to form a paste, adding seasonings, then cooling before drinking.
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  Fried Volcanic Stone Grilled Sausage

  Fried volcanic stone grilled sausages are a pan-fried dish primarily made with pork. The marinated sausages are lightly coated in starch and deep-fried until golden and crispy, served on a volcanic stone-shaped platter. Proper heat control ensures a crispy exterior and juicy interior.
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  Fried Sweet Potato Skin Skewers

  Fried sweet potato skin skewers are made by cutting sweet potato skin into strips, threading them onto bamboo skewers, and frying until golden and crispy. The skins are soaked beforehand, lightly coated in starch or batter, then deep-fried to achieve a crunchy exterior and tender interior.
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  Chinese Sausage

  Sausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
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  Sprite Bottle Dish

  A creative dish shaped like a Sprite bottle, typically featuring steamed chicken breast and vegetables, served in an edible or decorative mold for visual appeal.
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  Fish Ball and Shrimp Powder Soup

  A savory soup made with fish balls and shrimp powder, often served with vegetables for a balanced flavor.
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  Chicken Frame

  Chicken骨架 is a dish made primarily from chicken bones, which are cleaned and then simmered through a series of cooking steps. Although the meat content is limited, the bones are rich in marrow, and after cooking, they absorb the marrow's delicious flavor, making the dish nutritious.
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  Sesame Oil

  Sesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.

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