Shen Lao Tou Baozi, Wonton, Dumplings (Chang'an Li Store)
小吃快餐 · ⭐ 3.5
No. G1-103, Chang An Li, China Resources Land, Shi Chang Road

Dishes
Chinese Cabbage and Pork DumplingsA traditional Chinese dumpling made with minced pork and chopped Chinese cabbage, seasoned and steamed in dough wrappers.
Beef DumplingsSteamed dumplings filled with pure beef, seasoned with scallions and ginger, offering a savory and tender bite.
Celery and Pork DumplingsSteamed dumplings filled with a savory mixture of fresh celery and pork, offering a fragrant and juicy bite.
Sour Cabbage Pork DumplingsSour cabbage and pork filling wrapped in dough and steamed, offering a tangy and savory flavor.
Leek and Egg DumplingsScallion egg dumplings are a traditional Chinese pastry made by wrapping a filling of scallions and eggs in dough, then steamed or pan-fried. The scallions are chopped and mixed with beaten eggs, seasoned with调味料 (seasonings), stirred evenly, and then wrapped into flattened dough skins. The sealed dumplings are cooked until fully done.