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Qing Shan Zuo Korean-style Skewer Shop

烧烤 · ⭐ 4.6

Huahan Street

Dishes

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  Spicy Boneless Chicken Feet

  Spicy boneless chicken feet made from chicken claws, blanched to remove odor, then stir-fried with chili, Sichuan pepper, ginger, and garlic. Seasoned with soy sauce, cooking wine, and sugar, then simmered until tender and glossy.
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Grilled Saury

  Grilled mackerel is a dish featuring fresh mackerel as the main ingredient, marinated with salt and cooking wine, then grilled until the skin is slightly charred and the flesh is cooked through.
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  Garlic Pork Belly

  Garlic pork belly is a dish primarily made with pork belly. The pork belly is sliced and stir-fried with minced garlic, resulting in tender meat and rich garlic aroma through the sautéing process. During preparation, a small amount of soy sauce and sugar are typically added to create a bright red color and irresistible fragrance.
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  Tuna Rice Ball

  Tuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
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  Korean Wagyu Skewers

  Korean Wagyu skewers are made by marinating premium wagyu beef in a spicy Korean sauce and grilling it on skewers for a savory, smoky flavor.
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  Spicy Korean Beef Intestines

  Spicy Korean beef intestines stewed with chili, garlic, and onions for a rich, fiery flavor.
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  Korean Beef Skewers

  Korean beef skewers are marinated in a spicy Korean sauce and grilled, offering a savory and slightly sweet flavor.
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  Spicy Chicken Gizzard Crispy Noodles

  Spicy chicken gizzard stir-fried with crispy noodles, seasoned with chili and Sichuan peppercorns for a bold, numbing flavor.
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  Spicy Pollock

  Spicy pollock dish made with cod, marinated and then pan-fried or boiled, seasoned with chili and Sichuan pepper for a fresh, rich flavor.
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  Golden Roasted Bread

  Golden baked bread is made primarily from high-gluten flour, eggs, milk, and butter. After kneading, fermentation, and shaping, it is baked in an oven until the surface turns golden brown. The finished product has a crispy crust and a soft interior, with a golden yellow color.

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