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Shuxia BBQ Bar (Yihai Cheng Branch)

烧烤 · ⭐ 3.8

Shop No. 124, Zone 2, Yihai City, No. 2033 Shenyen Road

Dishes

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  Harbin Hot Pot Tripe

  Harbin hotpot tripe is a dish featuring beef tripe as the main ingredient. Fresh tripe is cleaned, sliced thinly, and quickly blanched in boiling water to maintain its crisp texture. It's typically served with dipping sauces like garlic paste, cilantro, chili oil, and soy sauce.
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  Signature Beef Skewers

  Our signature beef skewers are made from premium beef cut into cubes, marinated to perfection and threaded onto bamboo skewers. Slowly grilled over charcoal, the meat becomes tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
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  Signature Lamb Skewers

  The signature lamb skewers are made primarily from fresh lamb, cut into uniform pieces and threaded onto bamboo skewers. After marinating, they are grilled. Common marinade ingredients include cumin, chili powder, salt, and onion to enhance the flavor of the meat.
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  Tree-side Grilled Cold Noodles

  A creative street food made by grilling cold noodles with eggs, lettuce, and ham over charcoal for a crispy texture and rich flavor.
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  Tree-side Homemade Hot Dog

  Made with premium pork sausage, handcrafted hot dog buns, fresh vegetables, and house-made sauce, grilled over charcoal. Crispy exterior, juicy interior, rich flavor.
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  Charcoal Grilled Cold Noodles

  Cold buckwheat noodles are grilled over charcoal, then cooled and served with a dressing of soy sauce, vinegar, sesame paste, cucumber ribbons, shredded carrots, egg, and chili sauce. The texture is smooth and slightly chewy with a distinctive flavor.
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  Grilled Oysters

  Grilled oysters are made primarily from fresh oysters, which are cleaned and then grilled over charcoal. During grilling, seasonings such as garlic paste, vermicelli noodles, and soy sauce can be added to enhance the tenderness of the oyster meat and create a rich, flavorful dish.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Grilled Enoki Mushrooms

  Grilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
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  Grilled Leeks

  Grilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
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  Grilled Chicken Wings

  Roasted chicken wings are a dish made primarily from the middle section of chicken wings, marinated and then baked in an oven or grilled on a rack. The wing midsection is neither as dry as the wing tips nor as fatty as the wing drumsticks; it has relatively tender meat that cooks evenly, with a golden crispy skin on the outside and juicy, flavorful meat inside.
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  Secret-Recipe Chicken Cartilage

  Spicy chicken cartilage is primarily made from chicken cartilage, marinated and then fried or pan-fried. During marination, various seasonings are added to infuse flavor into the meat, resulting in a crispy exterior and tender interior.

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