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Authentic Guilin Rice Noodles Huangjia Branch (Tiankeng Branch)

小吃快餐 · ⭐ 3.6

Near the intersection of Chengxiang Road and Xincheng South Road

Dishes

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  Three Delicacies Noodle Soup

  A savory noodle soup featuring rice noodles and three fresh ingredients—shrimp, chicken, and mushrooms—simmered in a rich broth.
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  Five-Spice Boiled Eggs

  Five-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
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  Barbecued Pork Noodles

  Char siu fan is a Chinese fast food dish featuring char siu pork and rice noodles. The pork, usually from tenderloin or梅花肉, is marinated and roasted, then sliced over boiled noodles. Noodles are soaked and blanched to maintain a smooth texture. The dish is often served with sauce or soy sauce, sometimes garnished with green onions or cilantro.
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  Barbecue Pork Fried Rice

  A savory dish made with barbecue pork, eggs, and fried rice, known for its rich flavor and satisfying texture.
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  Dry-Loaded Guilin Rice Noodles

  A Guangxi specialty dish featuring smooth rice noodles tossed with seasoned meat, pickled vegetables, and peanuts in a savory sauce—no broth needed.
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  Beef Noodle Soup

  Beef soup rice noodles made with rice noodles, beef slices or chunks, and a broth simmered from beef bones or meat. The rice noodles are soft and smooth, the beef tender and flavorful, and the broth clear or slightly thickened, garnished with green onions and cilantro.
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  Stir-fried Rice Noodles with Lean Pork, Egg and Sour Bamboo Shoots

  A savory stir-fry featuring lean pork, egg, and sour bamboo shoots tossed with rice noodles, offering a tangy and satisfying bite.
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  Mung Bean Soup

  Mung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
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  Spicy and Sour Noodles

  A savory noodle dish made with rice noodles, seasoned with chili, vinegar, garlic, and ginger for a tangy and spicy flavor.
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  Stir-Fried Rice Noodles

  A stir-fried rice noodle dish with pork and vegetables, seasoned with soy sauce and salt for a savory flavor.

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