Dolphin Cruise Restaurant
特色菜 · ⭐ 4.5
No. 33 Dongyuan Road, ZhuGuang Subdistrict (330 meters on foot from Exit A of Tuanyi Da Guangchang Metro Station)
Dishes
One Sail Wind Smooth Soft-Hearted AbaloneFresh abalone is gently cooked in clear broth, resulting in a tender and smooth texture, symbolizing good fortune and smooth sailing.
20-Year Dongjia Chenpi Honey Snow Pear Yarn SoupA dessert soup made with 20-year-aged chenpi, bird's nest, and snow pear, offering a sweet, fragrant, and soothing taste.
Ancient-Style Soy-Glazed Shellfish with Bamboo ShootsFresh shellfish stewed with bamboo shoots, soy sauce, and sugar using traditional methods for a rich, savory flavor.
Imperial Noble Lady Sauce Tossed Sunflower ChickenA delicately prepared dish featuring tender chicken tossed in a rich imperial noble lady sauce, arranged to resemble a sunflower for visual appeal and symbolic elegance.
Slow-Cooked Australian Wagyu BeefPremium Australian wagyu beef slow-cooked to tender perfection, served with a rich, savory sauce.
Braised Goose Wings in White BrineGoose wings braised in a fragrant white brine with aromatic spices, resulting in tender and flavorful meat.
High Mountain Black Truffle Sauce Fried RiceA savory fried rice dish featuring high mountain black truffle sauce, eggs, ham, and vegetables, stir-fried to perfection.
Fresh Chicken Soup with Seasonal VegetablesA clear, flavorful broth made from fresh chicken and seasonal vegetables, gently simmered to preserve natural taste and nutrition.
Mustard Crispy Tiger Prawn BallsFresh tiger prawns are shaped into balls, coated in a mustard batter and deep-fried until golden and crispy. The dish offers a delightful contrast of tender shrimp and spicy mustard flavor.