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Wang Er Guai Oil-Poured Noodles

小吃面食 · ⭐ 4.3

No. 86 Gaoxin Road

Dishes

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  Two-Guys Sauce Noodles

  A traditional Shaanxi dish featuring hand-pulled noodles served with a rich, savory sauce made from minced meat, tofu, and vegetables.
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  Pickled Vegetables

  Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
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  Oil-Poured Four-in-One

  A Chinese dish featuring a mix of shredded potatoes, bean sprouts, carrots, and wood ear mushrooms, lightly blanched and tossed with seasonings, then finished with a hot oil pour for enhanced aroma and flavor.
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  Oil-Poured Mixed Sauce Noodles

  A hearty dish made with minced pork and vegetables, seasoned and finished with a pour of hot oil for rich flavor.
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  油泼炸酱面

  油泼炸酱面以面条为主料，搭配由肉末、黄豆酱、甜面酱等调制的炸酱，辅以黄瓜丝、胡萝卜丝等配菜。面条煮熟后拌入炸酱，再淋上热油激发香气，最后撒上葱花或香菜点缀。
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  Oil-Poured Tofu and Tomato Sauce

  A vegetarian dish featuring fresh tomatoes and a savory tofu-based sauce, finished with a hot oil pour for enhanced aroma and flavor.
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  Oil-Poured Pork Dry Mix

  A dish made by mixing dried pork with hot oil and seasonings, resulting in a savory, slightly spicy flavor.
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  Oil-Poured Noodles

  Oil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
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  Wang Er Guai Oil-Poured Noodles

  A hand-pulled noodle dish topped with vegetables, meat sauce, and hot oil for a fragrant, spicy kick.
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  Vegetable Assortment

  Vegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
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  Pickled Garlic

  Pickled garlic is made by soaking fresh garlic cloves in salt, vinegar, or a sweet-and-sour solution, resulting in a crisp and flavorful side dish often used for seasoning or as a condiment.
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  Fragrant Toon Oil-Poured Dish

  A cold dish made with fresh toon芽, seasoned with garlic and chili, and finished with hot oil for a fragrant flavor.

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