Sufish Workshop (Mingzhu Road Branch)
鱼鲜 · ⭐ 3.7
No. 258 Mingzhu Road

Dishes
Sichuan Spicy Fish Stir-fryA spicy stir-fried fish dish made with fresh fish fillets and Sichuan chili, garlic, ginger, and other seasonings for a bold, numbingly hot flavor.
Salted Pepper FishA Chinese dish made by stir-frying fresh fish with salt, pepper, and aromatics, resulting in a crispy exterior and tender interior.
Five-Spice Crispy FishA classic Shanghai dish featuring fried fish marinated in five-spice powder and soy sauce, then glazed with a sweet-savory sauce for a crispy texture and rich flavor.
Spicy Stir-Fried FishA spicy stir-fried fish dish made with fresh fish and chili, typical of Hunan cuisine.
Black Pepper FishA Chinese dish made by stir-frying fresh fish with black pepper, garlic, and ginger, resulting in a flavorful, slightly spicy and savory dish.