Ranji Rice Noodle Rolls
粤菜 · ⭐ 3.6
Heliu Biyuan

Dishes
Double Egg Pork SausageA sausage made from pork and eggs, seasoned and steamed or pan-fried for a tender, flavorful bite.
Signature Sliding Meat SausageA specialty dish made with pork, starch, and egg white, steamed in sausage casings for a smooth, tender texture.
Signature Rice Noodle RollA Guangdong-style delicacy made from rice flour sheets wrapped around shrimp, beef, or barbecued pork, served with savory soy sauce.
Classic Seafood Rice Noodle RollA classic Cantonese dish made with rice noodle sheets filled with fresh seafood like shrimp and squid, steamed to perfection and served with soy sauce or chili paste.
Meat Sausage RollA traditional Chinese dish made by stuffing minced pork into sausage casings and steaming it, resulting in a tender and flavorful meat roll.
Pork and Egg SausageA Chinese dish made by mixing pork slices and eggs, then steamed in sausage casings for a tender and flavorful result.
Braised Pork Ribs with Steamed Rice and Simmered SoupBraised pork ribs marinated in fermented black beans and served over steamed rice, accompanied by a slow-cooked soup in a clay pot.