Longjiang Pig Trotter Rice (Jianghan Road Store)
小吃快餐 · ⭐ 3.6
Shop No. 122, Level 1, Building C, Wuhan Wanda Commercial Plaza, No. 1, Jiaotong Road
Dishes
Farmer Uncle's RiceFarmer Uncle's Rice is a traditional Chinese staple made with rice, vegetables, and meat simmered together. The rice is soft and richly flavored with various ingredients.
Winter Melon Duck SoupA nourishing soup made with old duck and winter melon, slowly simmered to bring out rich flavors and health benefits.
Braised Tofu CubesLu Gan Zi is a dish made primarily from dried tofu, cut into pieces and slowly simmered in a seasoned sauce to absorb its rich flavors. The sauce is typically made by boiling soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper with water.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Special Cantonese Sausage RiceSpecial Cantonese Sausage Rice is made with Cantonese sausage and rice, stir-fried with soy sauce and seasonings. The sausage is crispy, and the rice is fluffy and flavorful.
Crispy Roast DuckCrispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.
Crispy Roast Duck with Braised PorkCrispy Roast Duck with Braised Pork is a Chinese dish combining roast duck and braised pork, mainly made with duck meat and pork through roasting and stewing.
Liangjiang Pig's Feet with Crispy Skin Roast DuckLiangjiang Pig's Feet with Crispy Skin Roast Duck is a Chinese dish made with pig's feet and roast duck. The pig's feet are tender and flavorful after stewing, while the roast duck has a crispy skin and is served together.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Duck Collar BonesDuck neck bones is a dish made primarily from duck neck bone parts, which are marinated and then grilled or fried. The preparation process preserves the delicious flavor of the duck meat while making the bone area crispy and tasty, making it an excellent dish for drinking alcohol or as a snack.