Sichuan Authentic · Chongqing Fresh Ingredients Hot Pot (Furong Jin Yuan A Zone Branch)
火锅 · ⭐
No. 9, Xinzhi 1st Road, Wuhou District

Dishes
Small Glutinous Rice BallsA traditional Chinese dessert made from glutinous rice flour, filled with sweet fillings like red bean paste or sesame, boiled until soft and chewy.
Crispy Tender Pig LiverA Chinese dish made with fresh pig liver, marinated and quickly stir-fried to achieve a crisp yet tender texture, seasoned with garlic, ginger, and scallions.
Spicy Red PotA spicy Sichuan-style hot pot made with a rich red broth seasoned with chili, Sichuan pepper, and beef or other meats.