Sea's Edge Seafood Restaurant (Xindu Branch)
鱼鲜 · ⭐ 3.7
No. 1030 Shulong Avenue
Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Braised Abalone with PotatoesA Chinese dish combining tender potatoes and fresh abalone, braised in a savory sauce with soy sauce and aromatics.
ScallopScallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
Salted Pepper LobsterA dish made with fresh lobster stir-fried in salt and pepper, resulting in a savory, crispy texture with rich flavor.
Salted Pepper CrawfishA dish made with fresh crawfish stir-fried in salt and pepper, resulting in a crispy texture and savory, spicy flavor.
Grilled Fresh OystersFresh oysters grilled with garlic and seasonings, served hot for a rich, savory flavor.
Clam KingClam King is a dish featuring fresh clams as the main ingredient, typically stir-fried with garlic, ginger, and green onions. A splash of cooking wine and soy sauce enhances flavor, and clams are cooked until they open. Some versions include chili or doubanjiang for extra taste.
CrabCrab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.
Braised Bread Crab in WokPrawn in the style of Aberdeen is made with fresh breaded crabs, stir-fried with garlic, chili, and onion. The crab meat is tender, coated with crispy breadcrumbs for a rich texture.
Spicy Stir-fried Frozen King CrabSpicy stir-fried frozen king crab is a dish made with frozen king crab and stir-fried quickly with chili, ginger, garlic, and other seasonings. It has a fresh and tender texture with a spicy and fragrant flavor, featuring a rich seafood taste.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.