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Xinhailian Hot Pot

其他美食 · ⭐

Shop 30104, Building 3, Jinye No. 6 Mansion, Zhengzhao Road

Dishes

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  干锅西兰花

  干锅西兰花是一道以西兰花为主要食材的菜肴，先将西兰花焯水处理，再与蒜片、辣椒等辅料一同放入热锅中翻炒，最后加入调味料炒制而成。
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  Roasted Garlic Flatbread

  Roasted garlic flatbread made with flour and garlic paste, baked until golden and crispy, offering a savory aroma.
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  Sweet and Sour Pork Rice Bowl

  Sweet and sour pork rice bowl features marinated pork tenderloin fried to crispy outside and tender inside, then tossed in a sauce of sugar, vinegar, soy sauce, and starch, served over steamed rice. Main ingredients: pork tenderloin, rice, sugar, vinegar, soy sauce, starch.
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  Cordyceps and Black Chicken Soup

  A nourishing soup made with black chicken and cordyceps, known for its health benefits and delicate flavor.
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  青椒炒肉盖饭

  青椒炒肉盖饭以猪里脊肉和青椒为主要食材，将猪肉切片后与青椒一同翻炒，加入适量调味料，最后将炒好的肉菜覆盖在米饭上。制作过程中注重火候控制，使肉质嫩滑、青椒爽脆。
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  Fish-flavored Eggplant Rice Bowl

  Fish-flavored eggplant rice bowl features eggplant as the main ingredient, stir-fried with minced pork, scallions, ginger, garlic, and doubanjiang (fermented broad bean paste). After frying or sautéing, the eggplant absorbs the savory sauce, resulting in a soft and richly flavored dish. Served over steamed rice, the fish-flavored eggplant is layered on top to create a harmonious combination of two distinct flavors in one meal.

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