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Taihao Breakfast (Longhua Road Store)

小吃快餐 · ⭐ 3.9

Shop B1111, Basement Level 1, Building A6, Lijingwan, No. 6 Jiangwan Road

Dishes

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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Oil-infused Sour Cabbage Dumplings

  A savory dumpling filled with sour cabbage and seasoned meat, steamed to perfection for a tangy and satisfying bite.
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Pork and Sauerkraut Pie

  Pork and sauerkraut pie is a dough dish made with pork and sauerkraut. The pork is minced and mixed with sauerkraut, scallions, ginger, and seasonings to form the filling. It's wrapped in flattened dough, sealed, then pan-fried or baked until golden brown on both sides—crispy outside, savory inside.
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  Glass Noodle and Bean Sprout Dumplings

  A delicate dish made with glass noodles and bean sprouts wrapped in thin dough and steamed to perfection.
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  Naked Cucumber

  A refreshing cold dish made with peeled cucumbers, seasoned with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
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  Tofu pudding

  Tofu pudding is a soft bean product made from soybeans, processed by soaking, grinding, filtering, boiling, and adding a coagulant like gypsum or brine. It has a white or slightly yellow color, delicate texture, and a refreshing taste.
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  Sweet and Sour Cold Noodles

  A refreshing cold noodle dish made with buckwheat noodles, vegetables, and a sweet-sour sauce, perfect for summer meals.
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  Spicy Sauce Grilled Meat Rice Bowl

  Spicy sauce grilled meat rice bowl features marinated pork or beef grilled in a spicy sauce, served over rice with fresh vegetables for a flavorful and satisfying meal.
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  Fresh Meat and Mushroom Dumplings

  Fresh meat and mushroom dumplings are made with minced pork and fresh mushrooms, wrapped in thin dough and boiled until tender. Served in a light broth or with dipping sauce.

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