Spicy Little Bowl Rice Noodle Shop
小吃面食 · ⭐ 3.6
No. 47 Xihu Road, North Gate 2 of Ruziting Park

Dishes
Bright SoupA light and refreshing soup made with fresh vegetables and clear broth, highlighting natural flavors.
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Braised Triangular Tofu SkinA dish made by braising triangular-cut tofu skin in a savory sauce with spices and seasonings, resulting in a tender and flavorful texture.
Braised PorkBraised pork is mainly made from pork belly and other pork parts, seasoned with soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves, then slowly stewed or braised. The finished dish has a bright red color, tender meat, and rich flavor.
Shredded Cabbage Rice BowlShredded cabbage stir-fried quickly with garlic and chili, served over steamed rice for a fresh and savory dish.
Mixed Rice NoodlesStir-fried rice noodles is a cold dish made primarily with rice noodles. After boiling, the noodles are drained and mixed with various seasonings and toppings such as cucumber ribbons, carrot strips, bean sprouts, crushed peanuts, and cilantro. Common dressings include soy sauce, vinegar, chili oil, garlic, and sesame paste.
Century Egg and Pork Dumpling SoupPreserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.
Braised Turtle Rice BowlA savory dish featuring tender turtle meat braised in a rich sauce, served over steamed rice.
Stir-Fried Noodles with MeatStir-fried rice noodles with meat, using rice noodles as the main ingredient, combined with pork or beef and seasoned with scallions, ginger, garlic, and other spices. Soak the rice noodles first, then stir-fry with sliced meat and season to taste.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.