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I Want to Eat Cold Noodles (Baita Store)

小吃快餐 · ⭐ 3.8

Shop No. 18, Building 1, Fenghua Garden, No. 66, Baita Street

Dishes

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  Cold Noodles with Dan Dan Sauce

  A fusion dish combining cold rice noodles with spicy dan dan sauce, featuring a rich blend of peanut butter, chili oil, and savory seasonings.
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  Signature Cold Noodles

  Signature cold noodles made from premium flour, processed through washing, rolling, and steaming to create thin, elastic sheets. Served with shredded cucumber, bean sprouts, and carrots, then dressed in a sauce of vinegar, soy sauce, chili oil, garlic water, and sesame paste.
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  Spicy Sour Noodles

  Signature spicy and sour rice noodles made with sweet potato starch noodles, paired with bean sprouts, wood ear mushrooms, peanuts, and cilantro, cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and soy sauce for a rich flavor.
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  Beef Steamed Dumplings

  Steamed beef dumplings made with lean beef, scallions, ginger, and seasonings, wrapped in thin dough and steamed without frying to preserve the natural flavor.
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  Pork and Napa Cabbage Steamed Dumplings

  Pork and cabbage steamed dumplings are made with pork and cabbage. The pork is minced, mixed with chopped cabbage, seasoned, and wrapped in dumpling wrappers before steaming.
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  Meat and Three Fresh Ingredients Steamed Dumplings

  Steamed dumplings filled with pork, shrimp, and chives, delicately seasoned and steamed until tender. The wrapper is soft, the filling juicy and flavorful.
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  Pork and beef stuffed flatbread

  Rouged pork sandwich is made by chopping stewed pork belly until tender and mixing it with scallions, ginger, garlic, and other seasonings, then serving it in a crispy baked flatbread. Main ingredients include pork belly, flatbread (mofan), and seasonings.
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  Sombrero Pancake

  A straw hat pancake is a flatbread made primarily from flour, seasoned with eggs, green onions, and a pinch of salt, then pan-fried into a golden round shape resembling a straw hat.
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  Steamed Chive and Egg Dumplings

  Steamed dumplings made with leeks and eggs, finely chopped and mixed with seasonings, then wrapped in dough and steamed. No frying required, preserving the natural flavors.
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  Brown Sugar Milk

  A sweet dessert made by heating brown sugar in fresh milk until dissolved, resulting in a smooth and fragrant drink with a rich caramel-like flavor.

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