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Metal Hands · Iron Hand Coffee

咖啡 · ⭐ 4.2

No. 81 Dajing Lane (near Hefang Street)

Dishes

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  Iceberg Dirty

  Ice Boke Dirty is a beverage made with Ice Boke milk as its base, combined with espresso. The coffee is slowly poured into the milk to create a natural layering effect, resulting in a visually 'dirty' appearance.
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  Night-blooming Cereus

  Night-blooming jasmine is a dish using the flowers as the main ingredient. Fresh petals are cleaned, soaked in salt water to remove odor, then mixed with eggs and a little starch, and fried or stir-fried in oil. Some recipes add garlic and scallions for extra aroma.
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  Pistachio Dirty

  Pistachio dirty is an innovative dessert made primarily with pistachios, combined with rich cream and a touch of powdered sugar. First, pistachios are ground into powder, then mixed with fresh cream and stirred until smooth. Finally, powdered sugar is sprinkled on top as decoration.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Matcha Dirty

  Matcha Dirty is a fusion drink made from strong coffee, matcha powder, and milk or plant-based milk. Prepare by mixing matcha powder with hot water, then add ice and cold brew coffee, followed by milk or plant-based milk. Stir well and sprinkle a little matcha powder on top for decoration.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Ginger Egg Latte

  A unique breakfast drink made by blending ginger-infused eggs with hot milk, offering a warm, savory flavor with a subtle spice.
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  Pineapple Jackfruit (New)

  A creative dessert combining fresh pineapple and ripe jackfruit, gently simmered and chilled for a refreshing, layered sweet taste.
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  Butter Cinnamon Dirty

  A creamy, spiced drink made with warm milk, butter, and cinnamon powder, offering a rich and comforting flavor.

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