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Shi Li Xiang Smoked Sauce Handmade Noodles (Jiangnan No.1 Branch)

小吃面食 · ⭐ 3.8

No. 31-2 Puchang Road, Door 3

Dishes

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  Cold Noodles

  Cold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
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  Squid Ball

  Squid balls are made from fresh squid, with bones and internal organs removed, then minced into fish paste. Ingredients such as starch and egg white are added and mixed evenly. The mixture is shaped into small balls by hand or machine, then boiled in hot water until cooked.
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  Chinese cabbage

  Bok choy is a common leafy green vegetable, with its main ingredients being the stems and leaves. Typically, bok choy is washed, blanched or quickly stir-fried, then seasoned with适量 of cooking oil, salt, and other seasonings until just cooked through.
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  Beef tendon

  Meat筋 is a traditional dish primarily made from pork tendons, carefully sliced to preserve the meat's fibers and tendon patterns. During cooking, it is first marinated with seasonings to absorb flavor, then quickly stir-fried or grilled over high heat until the surface is slightly charred while the inside remains tender and juicy, delivering a unique texture.
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  Crispy Intestine Fried Skewers

  Crispy intestine skewers made by frying seasoned pork intestines, resulting in a crunchy exterior and tender interior.
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  Soy Sauce Beef

  Steamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
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  Sauced Chicken Neck

  Sauce chicken neck is a dish made primarily from chicken necks, simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to absorb the rich flavors, resulting in a soft and flavorful texture.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Spicy Pork Noodles

  A spicy noodle dish featuring tender pork and a rich, numbingly hot sauce, served over wide noodles.
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  Spicy Pork Sauce Noodles

  Spicy meat sauce noodles feature noodles topped with a savory meat sauce made from ground pork, doubanjiang, chili, Sichuan peppercorns, and aromatics like scallions, ginger, and garlic.

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