Huainan Beef Soup (Maocheng East Road Branch)
其他美食 · ⭐ 4.0
贸城东路155-2号

Dishes
Spicy Beef Tripe SaladA cold dish made with beef tripe, blanched and sliced, then mixed with garlic, cilantro, chili oil, soy sauce, and vinegar for a spicy and refreshing flavor.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Handmade Flaky Oil BiscuitHandmade oil-flaky flatbread made from flour and layered with a dough of flour and vegetable oil, fermented, shaped, filled, flattened, then pan-fried or baked until golden and crispy outside, soft and flaky inside.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Special Roasted FlatbreadSpecial fried flatbread is a traditional Chinese pastry made primarily from wheat flour, combined with water and yeast to form a dough. After fermentation, the dough is rolled into thin sheets and filled with special ingredients such as sesame seeds, scallions, and pickled mustard greens, then baked. The finished flatbread has a golden, crispy crust and distinct layers inside, with the filling's aroma deeply fragrant.
Snowflake Delicate BeerA delicate dish made with fresh fish slices, tofu, and greens simmered in clear broth, offering a light and refreshing taste.
Tender and Delicious Beef ShankA tender beef shank dish marinated in secret sauce and slowly stewed to perfection, offering rich flavor and soft texture.