Close

Zhou Da Fu · Rice Porridge

小吃快餐 · ⭐ 3.5

Country Garden Hai Chang Tian Lan

Dishes

• 

  Original Millet Porridge

  Original millet porridge is made primarily from millet, washed and cooked with water. Millet is slowly simmered in water until soft and thick, preserving its natural flavor and nutrients.
• 

  Orleans Chicken Wraps

  A dish featuring marinated chicken thighs wrapped in thin tortillas, served with a sweet and spicy sauce.
• 

  Cantonese腊味 Fried Rice

  Dim sum-style腊味炒饭 is made with sausage, cured meat, rice, eggs, and green peas. Slice the腊味, scramble the eggs, and separate leftover rice. Heat oil, stir-fry腊味, add eggs, then mix in rice. Finally, add green peas for flavor and stir until each grain is distinct.
• 

  Hand-held Pancake

  Hand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
• 

  栗丁红糖饼

  栗丁红糖饼以栗子丁和红糖为主要食材，将栗子切丁后与红糖混合，加入面粉调成面糊，煎制而成。成品外皮微焦，内馅软糯香甜。
• 

  Red Date Eight Treasure Porridge

  A sweet porridge made with glutinous rice, red beans, mung beans, peanuts, lotus seeds, longan, red dates, and black rice, simmered slowly to create a rich, comforting dish.
• 

  Red Date Layer Cake

  Red date glutinous rice cake is a traditional Chinese dessert made primarily from glutinous rice and red dates. First, the glutinous rice is soaked and steamed until cooked, then mixed evenly with red date paste. Finally, it is placed into a mold, pressed firmly, cooled, and cut into pieces.
• 

  荠菜窝头

  荠菜窝头是以荠菜和玉米面为主要食材制成的面食。将新鲜荠菜洗净切碎，与玉米面混合，加入适量水和调味料揉成面团，捏成窝头形状后蒸熟即可。
• 

  Shrimp and Colorful Porridge

  Shrimp and colorfu porridge is made with rice, shrimp, carrot, green peas, corn, and wood ear fungus. All ingredients are cooked and mixed together, resulting in a rich texture and vibrant colors.
• 

  Shrimp and Vegetable Egg Flower Noodle Soup

  Shrimp and vegetable egg flower noodle soup is a dish made with shrimp, vegetables, and eggs. The dough is kneaded into small noodles and cooked in the soup. Egg flowers are added for a fresh and delicate taste.
• 

  Leek Dumplings

  Scallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
• 

  Golden Egg Dumplings

  Golden egg dumplings made by wrapping pork filling in egg skin and pan-frying until golden brown. Main ingredients include eggs, pork, scallions, and ginger. The eggs are beaten and spread into thin sheets, filled with seasoned meat, rolled into dumpling shapes, then gently fried over low heat.
• 

  黑椒肉粒肠

  黑椒肉粒肠是一道以猪肉为主要食材的菜肴，将猪肉切成小粒后与黑胡椒、洋葱等配料混合，填入肠衣中制成香肠，再经过煎制或蒸煮而成。成品具有浓郁的黑椒香气和肉质的鲜嫩口感。

Reviews