Weijia Noodle House (Qingjiang Road Branch)
小吃面食 · ⭐ 3.8
No. 56, Qingjiang Road
Dishes
Large Meat NoodlesDaren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
Pork Rib NoodlesXiaopai Mian is a Chinese noodle dish featuring pork spare ribs and noodles. The ribs are blanched to remove odor, then stewed with soy sauce and cooking wine until tender. They're served over cooked noodles with the stewing broth, sometimes garnished with green onions or cilantro.
Pickled Vegetable and Pork NoodlesPreserved vegetable and pork noodle soup is a Chinese noodle dish made with noodles as the main ingredient, combined with pickled preserved vegetables and sliced lean pork. To prepare it, slice the pork and marinate it with seasonings, then stir-fry it together with the chopped preserved vegetables until fragrant. Next, add broth or water, bring to a boil, and pour it over cooked noodles. Mix well before serving.
Smoked Fish NoodlesA Chinese noodle dish featuring smoked fish and noodles, seasoned with a savory sauce.
Tripe NoodlesNoodle soup with beef tripe, where cleaned and boiled tripe is sliced and mixed with cooked noodles or added to broth. Seasonings like green onions, cilantro, and chili oil can be added to taste.
Pig Skin and Meatball NoodlesA noodle dish featuring pork skin and meatballs, simmered in broth for a rich, savory flavor.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Duck Intestine Dry Noodles with Pickled Vegetable and Pork, Boiled EggA flavorful noodle dish featuring duck intestine, pickled vegetables, pork, and a savory boiled egg, served dry for a rich, satisfying taste.
Duck Intestine NoodlesA Chinese dish featuring duck intestines and noodles, stir-fried or served in a savory sauce, known for its fresh and tender texture.