Close

Xiao Gao Rice Noodles (Poly Time Lane Branch)

小吃快餐 · ⭐ 4.1

Shop No. 48, Chunbo South Garden, Binao Road

Dishes

• 

  Fried Sauce Rice Noodles

  A traditional Chinese dish featuring rice noodles tossed in a savory fried meat sauce, often with vegetables.
• 

  Beef Rice Noodles

  Beef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
• 

  Beef Tripe and Bamboo Shoot Noodles

  A savory dish featuring beef tripe and fresh bamboo shoots simmered with rice noodles, offering a rich, satisfying flavor.
• 

  Fatty Intestine Rice Noodles

  Fatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
• 

  Red Bean Sweet Rice Wine

  Red bean rice wine dessert is made with red beans and fermented glutinous rice. Red beans are pre-cooked until soft, mixed with rice wine, lightly sweetened, stirred well, then chilled or served directly.
• 

  Fresh Pork Pan-Fried Dumplings

  Fresh pork dumplings pan-fried until golden and crispy on the bottom, with a slightly moist top, offering a crispy exterior and tender interior.
• 

  Chicken Rice Noodles

  A Chinese dish made with chicken pieces and rice noodles, cooked in broth with vegetables for a savory and satisfying meal.
• 

  Chicken Leg Noodles

  Chicken leg rice noodles is a dish made primarily with chicken leg meat and rice noodles. The chicken is cut into pieces, boiled or pan-fried, and the noodles are soaked in hot water. Both are combined and simmered in broth or water, then seasoned and ready to eat.

Reviews