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Cotti Coffee (Furong Tian Di Plaza Building 6 Branch)

咖啡 · ⭐ 4.1

No. 2-4, Shiji Road, Furon Tiandi Plaza, Building 6, Lobby

Dishes

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  Thick Milk Latte

  Thick milk latte is a coffee beverage primarily made with espresso and thick milk. The preparation is simple: mix espresso with thick milk in proportion and stir well to achieve a rich aroma of milk and coffee.
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  Good Tomato Coconut Latte

  A refreshing drink made with tomato juice, coconut milk, and espresso, offering a sweet and tangy flavor with a creamy finish.
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  Happy Cheese Oat Milk Tea

  A creamy blend of milk, oat, and black tea topped with cheese foam, offering a rich and satisfying taste.
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  Happy Cheese Light Cloud American

  A light, cloud-like pancake made with cheese, eggs, milk, and flour, served with a sauce flavored like American coffee, topped with crushed pistachios for a soft and delicate texture.
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  Orange C Americano

  Orange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.
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  Pampas Blue Cheese Jasmine Latte

  Pampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
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  Coconut Jasmine Tea

  Fresh Coconut Jasmine Tea is a beverage made from fresh coconut water and fragrant jasmine tea, carefully blended. The coconut water brings a natural sweetness, while the jasmine adds a delicate floral aroma. Together, they create a refreshing taste perfect for beating the summer heat.
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  Fresh Cheese Latte

  Fresh cheese latte is made primarily from fresh cheese and coffee. The cheese is blended with milk to create a thick liquid, which is then combined with concentrated coffee to form a layered beverage. No heating is involved in the preparation process, preserving the original flavors of the ingredients.
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  Classic Latte

  A classic latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of foam on top. The main ingredients are coffee beans and milk. To prepare, first extract the espresso, then add heated milk and stir thoroughly.

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