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Shanxi Chen Xi Snack Shop

小吃快餐 · ⭐ 3.5

No. 12 Shop, Public Building No. 3, North Area of Cuiheng Huayuan Residential Complex, Dongpuwa Street

Dishes

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  Marinated Egg

  A boiled egg with shell removed, simmered in a savory soy-based broth with spices like star anise and cinnamon, resulting in a tender and flavorful snack.
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  Single Skewer of Pork Loin

  Single skewer of pork loin is a dish made with pork loin meat, grilled after being skewered on bamboo sticks. The main ingredient is pork loin, and the cooking method is grilling, with a slightly salty and fragrant flavor.
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  Single Large Sausage

  Single large sausage is a delicacy made with large meat sausages grilled. The main ingredients are pork, marinated with spices and then grilled, with a crispy exterior and juicy interior.
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  Orleans-style Leg Meat

  Orleans leg meat is primarily made from pork leg, marinated and then roasted. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to infuse flavor into the meat. While roasting, even heat is maintained to achieve a slightly charred exterior while keeping the inside juicy.
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  Shanxi Burnt Pancake with Self-Selected Egg Meal

  Shanxi Burnt Pancake with Self-Selected Egg Meal is a Chinese fast food dish mainly made with Shanxi burnt pancake, paired with self-selected eggs. The pancake is crispy on the outside and soft inside, and the eggs can be fried, boiled, or scrambled, with simple seasoning for a rich flavor.
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  Oil-Fried Flatbread

  Oil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
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  Fried Starch Sausage

  Fried starch sausage is a snack that uses starch sausage as its main ingredient. To prepare it, cut the starch sausage into segments, coat them with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy. After removing and draining off excess oil, it is ready to eat.
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  Crepe Wrapper

  A crepe is a thin pancake made primarily from flour, water, and eggs, cooked on a flat pan or crepe maker. Pour the batter onto a hot pan to form a round thin layer, then cook both sides until lightly golden. It can be eaten alone or used as a wrap for other ingredients.
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  Mengniu Pure Milk

  Mengniu pure milk is a liquid dairy product made from fresh milk, processed by pasteurization or ultra-high temperature sterilization, and bottled without any additives or flavorings, preserving the natural nutrients of milk.
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  Chicken Soup

  A soup made primarily with chicken, cooked slowly in water or broth with ginger slices and green onions. Add goji berries, red dates, or yam for richer flavor.

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