Jiang Xiaozhu · Xinjiang Fried Rice Noodles (Haicang Bay · Baguanghui Branch)
小吃快餐 · ⭐ 3.5
No. 62-123, Haian City, Economic Development Zone

Dishes
Ice JellyIce jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
Beef Fried Rice NoodlesBeef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
Secret-Recipe Pickled CabbageA tangy and crunchy cabbage dish made by marinating fresh cabbage with garlic, chili, vinegar, and a special sauce for a flavorful, refreshing side.
Sour Cabbage and Chicken Fried Rice NoodlesA stir-fried dish of chicken, sour cabbage, and rice noodles, seasoned with tangy flavors for a refreshing taste.
Naan BreadA traditional flatbread from Xinjiang, made from flour, water, and yeast, baked until crispy outside and soft inside.
Squid Stir-Fried FlatbreadA flavorful dish combining tender squid and crispy flatbread, stir-fried with vegetables for a savory, aromatic experience.
Stir-Fried ChickenA classic stir-fried chicken dish made with tender chicken and vegetables, seasoned to perfection.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.
Chicken Crab Stick Stir-Fried Wide NoodlesA flavorful dish featuring chicken and crab sticks stir-fried with wide noodles, offering a savory and satisfying meal.
Chicken and Suancai Fried Rice NoodlesA savory stir-fry dish made with chicken, pickled cabbage, and rice noodles, seasoned with garlic, ginger, and chili for a tangy, spicy flavor.