Jianhong Meatball Spicy Soup (Tangfang Street Branch)
小吃快餐 · ⭐ 3.9
No. 43, Tangfang Street
Dishes
Ice PeakIce Peak is a cold dish made primarily from ice blocks, often carved into mountain shapes and decorated with fruits, mint leaves, or syrup. Water is frozen and shaped into blocks, sometimes with added juice or food coloring for color variation.
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Ice DewIce露 is a cold drink made with fresh fruits, ice cubes, and sweetened water or fruit juice. Main ingredients include seasonal fruits like watermelon, cantaloupe, and mango, cut into pieces, mixed with ice, then poured with prepared sugar syrup or fruit juice, stirred well, and ready to enjoy.
Hengda Ice Spring WaterHengda Ice Spring is a beverage based on natural mineral water, primarily sourced from deep underground springs in the Changbai Mountains. After filtration and sterilization, it is bottled without any artificial additives, preserving the purity and mineral balance of the water.
Zhongnan Mountain Spring ChickenA delicate chicken dish prepared with water from Zhongnan Mountain springs, slowly simmered to preserve natural flavors and tenderness.
Spicy Meatball SoupMeatball spicy soup features pork or beef meatballs with wood ear mushrooms, carrots, and tofu skin in a rich broth, seasoned with pepper and chili oil for a thick, flavorful dish.
Cured Beef SandwichLaba beef sandwich consists of sliced cured and dried beef placed in a crispy baked flatbread. Main ingredients include flour-based flatbread, laba beef, and accompaniments like green peppers and cilantro. Beef is marinated with salt and spices, then air-dried or smoked before slicing and serving with the bread.
Lulu Almond DrinkLulu almond milk is a plant-based protein drink made primarily from almonds, processed through soaking, grinding, filtering, and blending for a smooth, delicate texture—often enjoyed as a beverage.