Old-Style Liao Restaurant
江浙菜 · ⭐ 3.5
100 meters northeast of the intersection of Xungu Street and Yuwang Street

Dishes
Sichuan North Cold Jelly NoodlesChuanbei Cold Jelly is a traditional snack made from pea starch, processed into cold jelly and then cut into细 strips. It is typically served with seasonings such as chili oil, Sichuan pepper powder, vinegar, and garlic paste, creating a spicy, numbing, sour, and fragrant dish.
Spicy Chili SaladA refreshing dish made by mixing small chili peppers with garlic, vinegar, soy sauce, sugar, and salt for a tangy and spicy flavor.
Stir-fried Tofu SheetsA classic Chinese home-style dish made by quickly stir-frying tofu sheets with vegetables like bell peppers and carrots, resulting in a savory and tender texture.