Juyou Ge (Ankang Road Branch)
家常菜 · ⭐ 3.7
Nos. 19–22, Ground Floor, No. 174 Ankang Road
China trip · China travel
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Dishes
Two Mu DiA home-style stir-fry dish made with pork, potatoes, and green peppers, seasoned to perfection.
Sichuan Pepper BeefSichuan-style pickled chili beef is a dish made primarily with beef, combined with辅料 such as pickled chili peppers, garlic, and ginger. The beef is sliced and marinated with seasonings, then stir-fried together with the pickled chilies to allow the beef to absorb the spicy and sour flavors. The result is tender, juicy meat with a rich and intense taste.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.