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Zhang Ji Spring Pancakes (Yixing Garden Branch)

小吃快餐 · ⭐ 3.5

Shops 1–4, Building 9, Yixing Huayuan Residential Community, Gonghe Road

Dishes

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  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
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  Small Fish and Eggplant Stew

  Small fish and eggplant stew made with small fish and eggplants, seasoned with garlic, ginger, doubanjiang, and simmered until flavorful. The dish features a rich, savory taste with a hint of spiciness, soft and tender eggplants, and crispy, fragrant small fish.
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  Spring Pancake

  Spring pancakes are thin, paper-like dough sheets made primarily from flour. The dough is rolled into thin layers and cooked on a flat pan. They are commonly served by wrapping various vegetables and meats, offering a soft texture and unique flavor.
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  Pine Nut Corn

  Songren Corn is a dish primarily made with corn kernels and pine nuts. The preparation typically involves boiling the corn kernels, stir-frying the pine nuts until fragrant, and then combining them with seasonings to create a bright yellow color.
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  Smoked Meat

  Smoked meat is a cooked food primarily made from pork, processed through curing, drying, or smoking. It typically uses belly pork or ham, which is marinated with salt, soy sauce, and spices, then smoked over an open flame or indirectly to develop its distinctive smoky flavor.
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  Tendon Cake

  Noodles are a thin, delicate wheat-based food, made primarily from flour and carefully kneaded and pan-fried. The preparation process includes mixing the dough, letting it rest, rolling it out, and then cooking it on a griddle. The finished product is transparent and elastic, perfect for wrapping around various dishes.
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  Pork Cubes

  Rougan is a dish made primarily from pork, typically using pork tenderloin or belly cut into pieces, then marinated and cooked by pan-frying, deep-frying, or stewing. Seasonings like scallions, ginger, garlic, soy sauce, and cooking wine are often added to enhance flavor and tenderness.
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  Scallion Sauce

  Scallion sauce is made by mixing chopped scallions with seasonings. Typically using raw or sautéed scallion, combined with soy sauce, sesame oil, sugar, and salt, it serves as a dipping sauce, salad dressing, or cooking seasoning.

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