Ice City Northeastern Cuisine (Longhu·Jingchen Tianzhu Branch)

Name: Ice City Northeastern Cuisine (Longhu·Jingchen Tianzhu Branch)
Rating: 3.6

东北菜 · ⭐ 3.6

7 meters northeast of Jingyan Restaurant, San Cheng Si Road, Xiaomiao Town

Dishes

Beijing-style Shredded Pork in Soy Sauce
Beijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
Harbin Sausage
Harbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Three Fresh Ingredients Stir-Fry
Dì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.