Qinmi Light Fun · Healthy Light Meals (Changping Store)
西餐 · ⭐ 3.5
No. 21 Xianlingwei Hutong, Liu Jie, Chengbei Subdistrict
Dishes
Pan-Seared Steak & Chicken Breast SaladPan-seared steak and chicken breast with fresh vegetables salad, both meats marinated simply then pan-fried, vegetables include lettuce, tomato, cucumber, dressed with vinaigrette or Caesar dressing, fresh and flavorful.
Hong Kong-style Lemon Chai TeaHong Kong-style lemon tea is based on black tea, with fresh lemon slices or lemon juice added, and sweetened with syrup or honey. To prepare, first brew the black tea and let it cool, then mix with lemon slices and syrup, and finally serve over ice or chilled.
Soft-Boiled EggA soft-boiled egg is a partially cooked egg where the white has solidified while the yolk remains in a semi-liquid state. The method involves placing eggs into hot water and cooking them over medium-low heat until the whites are set but the yolks remain runny, then removing them and cooling before serving.
Red Pepper SauceRed pepper sauce is made from red chili, garlic, ginger, salt, and oil. After washing, the chili is deseeded and chopped or blended into a paste. Add minced garlic and ginger, mix well, season with salt, then stir in hot oil. Cool before serving.
Chicken Cutlet Whole Wheat SandwichChicken breast sandwich made with grilled chicken, whole wheat bread, lettuce, and tomato slices. Chicken is usually marinated and fried or pan-fried, then served in whole wheat bread with fresh lettuce and tomato.