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Zui Mian (Beijing Technological University Branch)

小吃面食 · ⭐ 3.8

No. 30, Xueyuan Road

Dishes

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  Master's Scallion Oil Noodles

  Master's Scallion Oil Noodles: Made with fine noodles as the main ingredient, complemented by fresh scallions and specially prepared scallion oil. After boiling, the noodles are rinsed with cold water to maintain their chewy texture. The scallion oil is made by slowly frying scallions in edible oil, releasing a rich aroma. Finally, mix the scallion oil thoroughly with the noodles and sprinkle with chopped scallions before serving.
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  Flower-shaped Starch Sausage

  A blood sausage made from pig blood, pork, and starch, filled into casings and steamed or boiled. The mixture is evenly blended, stuffed into casings, then heated to set and cook through. It has a reddish-brown color, soft and chewy texture with elasticity.
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  Signature Meat Sauce Noodles

  Signature meat sauce noodles, topped with a specially prepared meat sauce and served with delicate noodles. The noodles are cooked and drained, then generously coated with a rich and aromatic meat sauce, accompanied by适量的 vegetables, presenting an appetizing color that makes your mouth water.
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  Fried Pork Snacks

  Fried pork strips are a Chinese dish made from pork tenderloin, marinated, coated in starch or flour, then deep-fried until golden and crispy on the outside, tender inside.
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  Crispy Undaria Seaweed

  Crisp wakame is a dish made primarily from fresh wakame seaweed. After washing the wakame, add seasonings such as minced garlic, salt, vinegar, and a small amount of sugar, then gently mix. The dish features a vibrant green color and a crisp, refreshing texture, making it an excellent choice for summer meals.
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  Fried Chicken Cutlet

  Fried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
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  Classic Braised Pork Rice

  Classic braised pork rice features fatty pork belly meticulously simmered until tender and juicy. Served with sticky rice and generously drizzled with rich, savory sauce, it presents an enticing color and aroma.
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  Golden Sour Beef Noodles

  A savory dish featuring tender beef slices and fermented cabbage in a rich golden broth, served over soft noodles.
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  Golden Sour Cabbage Pork Noodles

  A savory noodle dish featuring pork strips, sour cabbage, and a golden broth, known for its tangy and spicy flavor.

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