Shuang Shi Spicy Hot Pot (Zhonghai Kangcheng Store)
川菜 · ⭐ 3.3
No. 26-5 Shenzhong Street (Door 6)

Dishes
Original Flavor BeefOriginal flavor beef brisket mainly uses beef rolls, typically blanched in water or broth until cooked, preserving the beef's natural taste. Minimal seasonings like salt and scallions are used to enhance aroma while maintaining tenderness.
Corn SegmentsCorn segments are primarily made from fresh corn kernels or cut corn cobs, boiled or steamed and eaten directly, or lightly seasoned with a small amount of salt, oil, or other seasonings.
Luxury Spicy Hot PotA luxurious spicy hot pot featuring beef, chicken, shrimp, squid, potatoes, lotus root, tofu skin, and enoki mushrooms. After blanching or stir-frying the ingredients, they are cooked with a special spicy base, plus Sichuan peppercorns, chili, doubanjiang, ginger, garlic, and finished with green onions and sesame seeds for rich aroma.