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Eight Great Passes Guesthouse Restaurant

自助餐 · ⭐ 3.6

No. 19 Shanhaiguan Road, Badaguan Subdistrict (next to Donghai International Building)

Dishes

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  Bada Guan Big Fried Dough Stick

  Bada Guan Big Fried Dough Stick is a traditional Chinese fried dough food, mainly made from flour, water and yeast. After fermentation, the dough is stretched into long strips and deep-fried until golden and crispy. It has a crisp exterior and soft interior, usually served as breakfast or snack.
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  Shrimp and Chinese Cabbage Stir-fry

  Large shrimp with Chinese cabbage is a dish that excels in color, aroma, and taste. The main ingredients include fresh, tender shrimp and sweet, crisp Chinese cabbage. The preparation is simple: first clean the shrimp thoroughly and cut the cabbage into segments. Then, heat oil in a wok and stir-fry葱姜蒜 (scallions, ginger, and garlic) until fragrant, add the shrimp and stir-fry until they change color, followed by quickly stir-frying in the cabbage. Finally, season with an appropriate amount of salt and chicken essence, stir well, and serve.
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  烤板栗

  烤板栗是一道以板栗为主要食材的菜品，将新鲜板栗洗净后切口，放入烤箱或炭火中烘烤至外壳裂开，果肉熟透。制作过程中不添加其他辅料，保留板栗原有的香甜风味。
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  Roasted Chicken Thigh

  Roast chicken leg is a dish made primarily from chicken legs, prepared through roasting. After marinating, the chicken legs are placed on a grill and roasted at a moderate temperature until the skin turns golden and crispy, while the meat inside remains tender and juicy.
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  West Lake Scallop

  Xishi Tong is a dish featuring Xishi Tong (a type of shellfish) as the main ingredient. Fresh clams are cleaned and gently cooked in water or broth to preserve their natural flavor, sometimes with ginger slices and scallions added for aroma and to reduce fishiness.
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  Red Bean Pancake

  A traditional Chinese dessert made with glutinous rice flour and red bean paste, steamed or pan-fried for a soft, sweet treat.
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  Red Bean Fried Cake

  Dousha zhagao is a traditional Chinese dessert made from glutinous rice flour, filled with red bean paste and deep-fried until golden and crispy.
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  Qingdao Old Yogurt

  A thick, traditionally fermented yogurt made from fresh milk, known for its rich flavor and mild acidity.

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