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Wang Hu Noodle House

小吃面食 · ⭐ 3.7

East Gate of Wanghu Jiayuan, Yuanhe Road (opposite Bowen Primary School)

Dishes

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  Double Mushroom Noodles

  Double mushroom noodles feature fresh shiitake and king oyster mushrooms tossed with cooked noodles in a savory sauce, offering a delicious and healthy dish.
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  Double Mushroom Eel Noodles

  A dish featuring eel and two types of mushrooms served with noodles, offering a rich and savory flavor.
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  Stewed Intestine Noodles

  A Chinese dish made with stewed pork intestines and noodles, seasoned with savory sauce and served cold or at room temperature.
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  Braised Pork Noodles

  A Chinese home-style dish featuring slow-braised pork served over cooked noodles, with rich, savory sauce.
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  Fried Fish Noodles

  Bao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
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  Shrimp and Eel Noodles

  Shrimp and Eel Noodles is a traditional noodle dish made primarily with eel, shrimp, and noodles. The eel is deboned and cut into segments, then stir-fried together with shrimp. It is served over cooked noodles and finished with a specially prepared sauce, which is mixed in before serving.
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  Sauce-Flavored Pork Cutlet Noodles

  A savory noodle dish featuring tender pork cutlet simmered in a rich soy-based sauce, served over boiled noodles.
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  Spicy Beef Noodles

  Spicy beef noodle salad is made with cooked noodles, stir-fried beef slices, and chili oil, mixed with chopped green onions, garlic, soy sauce, and other seasonings. The beef is sliced from beef shank or tenderloin, marinated and quickly stir-fried to ensure a tender texture that blends well with the noodles.
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  Chicken Cutlet with Noodles

  Fried chicken cutlet coated in batter, served with boiled noodles and sauce, crispy on the outside and tender inside, savory and delicious.
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  Chicken Cutlet Noodles

  Chicken cutlet noodles is a dish primarily made with chicken cutlets and noodles. The chicken cutlet is usually made from thigh or breast meat, marinated and then fried or pan-fried until crispy on the outside and tender on the inside. It is then mixed with or served alongside cooked noodles. Depending on taste, sauces, vegetables, or broth can be added to create a rich and varied flavor.

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