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Xianyin Xiaolu Japanese Kitchen (Yintai Creative City Branch)

特色菜 · ⭐ 4.4

7th Floor, Yintai Creative City

Dishes

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  Parmesan Cheese Fries

  Crispy fried potatoes coated in melted Parmesan cheese and black pepper, a popular Italian-inspired appetizer.
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  Italian Meat Sauce Cheese Baked Rice

  Italian meat sauce baked rice with melted cheese, a savory and comforting dish.
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  Grilled Steak on Hot Plate

  Grilled steak on hot plate, tender and flavorful, served with seasonal vegetables.
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  Juicy Bite-sized Sausage

  Bao Zhi Yi Kou Chang is a dish made primarily from pork intestines. After cleaning, the intestines are filled with seasoned meat paste, then steamed or boiled and sliced for serving. The process emphasizes maintaining the integrity of the casing and the tenderness and juiciness of the filling.
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  Juicy Black Pepper Wagyu Donburi

  Tender wagyu beef simmered in black pepper sauce, served over rice for a rich and savory experience.
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  Oozing Hot Spring Egg Mashed Potato

  A creamy mashed potato dish topped with a runny hot spring egg, offering a rich and satisfying flavor.
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  Spicy Beef Stir-Fried Udon

  Beef slices stir-fried with udon noodles in a hot pan, seasoned with aromatics and vegetables for a savory, satisfying dish.
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  Red Fortune Strawberry Waterfall Toast

  A delightful toast layered with fresh strawberries and creamy filling, resembling a cascading waterfall. Perfect for breakfast or afternoon tea.
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  Classic Japanese Wagyu Sukiyaki Hot Pot

  A traditional Japanese hot pot featuring tender beef slices cooked in a sweet and savory sauce with vegetables like tofu, cabbage, and onions.
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  Classic Unagi Donburi

  Classic unagi donburi features grilled eel glazed with sweet soy sauce, served over steamed rice for a rich and savory experience.
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  Creamy Custard Pudding

  A silky custard pudding made from milk, eggs, and sugar, gently cooked to achieve a smooth, melt-in-your-mouth texture with rich dairy flavor.
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  金枪鱼牛油果拌饭

  金枪鱼牛油果拌饭以米饭为基础，加入煮熟的金枪鱼块和切片牛油果，拌入适量沙拉酱或橄榄油调味，可搭配生菜、黄瓜等蔬菜，制作简单，口感丰富。
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  Golden Mango Grilled Crab Stick Roll

  Fresh crab sticks filled with mango and cucumber, wrapped in seaweed and grilled to perfection for a sweet and savory bite.
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  Korean Citrus Juicy Fried Chicken

  Crispy fried chicken marinated in a tangy citrus sauce, combining sweet and sour flavors with a hint of spice.
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  Spicy Korean Beef and Kimchi Hot Pot

  Spicy Korean beef and kimchi hot pot is made with beef slices, kimchi, and chili peppers, cooked in a broth. It has a fresh spicy flavor with a rich kimchi taste and the deliciousness of beef.
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  Spicy Lobster Cream Pasta

  A creative fusion of spicy lobster and creamy pasta, featuring fresh lobster seasoned with Sichuan-style chili and tossed in a rich cream sauce.
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  Spicy and Fresh Clams

  Spicy and鲜 Clams is a dish primarily made with fresh clams, stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. After cleaning, the clams are stir-fried together with seasonings to fully absorb the spicy and numbing flavors, resulting in a tender and chewy texture.
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  Black Pepper Beef Rice

  A savory dish featuring tender beef strips stir-fried with black pepper and vegetables, served over steamed rice.

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