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Mengziyuan Rice Noodles King (Liuhé Longhu Branch)

小吃面食 · ⭐ 4.3

No. 2, Jinglan Road, Level 4, Longhu Tianjie

Dishes

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  Three-line Rice Noodles

  Three-line rice noodles is a dish featuring rice noodles as the main ingredient, typically served in pork bone or chicken broth with meats like pork, beef, or chicken, and vegetables such as bean sprouts, chives, and cilantro. The noodles are soft and smooth, with a rich, flavorful broth and abundant ingredients.
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  Dai-style Sour Soup Rice Noodles

  A flavorful rice noodle dish from the Dai ethnic group, featuring a tangy broth made with fermented bamboo shoots, tomatoes, and chili peppers.
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  Original Soup Chicken Rice Noodles

  Fresh chicken broth with rice noodles, tender chicken, and herbs for a rich, savory flavor.
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  Tomato Beef Noodle Soup

  Beef and tomato rice noodles feature rice noodles as the main ingredient, paired with beef slices and fresh tomatoes. After the rice noodles are cooked, they are simmered together with stir-fried tomatoes and beef, allowing the noodles to fully absorb the sweet and sour flavor of the tomatoes and the savory richness of the beef, resulting in a rich and satisfying taste.
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  Scallion Oil Flatbread

  Scallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
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  Sour Cabbage Beef Rice Noodles

  Sour cabbage beef rice noodles made with fresh rice noodles, pickled sour cabbage, and slow-cooked beef slices, simmered in broth or water. The sour cabbage adds a tangy flavor, beef brings richness, and the noodles are soft yet chewy. Preparation includes blanching, stewing, and seasoning.
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  Craving Crispy Pork Strips

  Delicious crispy pork slices are made from pork as the main ingredient, marinated and then deep-fried until golden and crunchy. The cooking process requires precise control of heat to ensure the meat is crispy on the outside and tender on the inside. Finally, it can be stir-fried with适量 chili peppers, Sichuan peppercorns, and other spices to enhance the flavor.
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  Spicy Hot Pot Rice Noodles

  Spicy hot pot rice noodles made with a rich broth, featuring tender meat and vegetables in a fiery, aromatic sauce.

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