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Old Taste Stone-ground Pancake (Zhongjia Nan Road Branch)

小吃快餐 · ⭐ 3.8

Room 102, Unit 3, Building 4, Xiushui Courtyard, Zhongjia South Road

Dishes

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  Joyou Soy Milk

  Nine Yang soy milk is made from soybeans through soaking, grinding, filtering, and boiling. Washed beans are soaked, blended with water in a soy milk maker, filtered to remove pulp, then boiled until fully cooked. The result is a creamy white liquid with a smooth texture.
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  Double Egg Fruit Cake

  A Chinese snack made with eggs and fruit, combining scrambled eggs with diced fruits like apples or bananas, then pan-fried for a soft and nutritious dish.
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  大饼鸡蛋

  大饼鸡蛋是一道以面粉制成的大饼与鸡蛋为主要食材的中式家常菜。制作时将鸡蛋打散后倒入煎熟的大饼中，或在烙饼过程中加入鸡蛋，煎至两面金黄，使饼体松软且带有蛋香。
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  Tomato Noodle Soup

  A comforting soup made with tomatoes and noodles, offering a tangy and savory flavor.
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  Tomato and Egg Soup

  Tomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
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  Handmade Secret Sauce Cold Noodles

  Handmade cold noodles made from premium flour, with a secret sauce and fresh vegetables like cucumber and bean sprouts. Refreshing, tangy, and spicy.
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  Pure Mung Bean Double Egg Double Fruit Dessert

  A traditional Chinese dessert made with mung beans, two eggs, and two fruits, steamed to a soft and sweet texture.
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  Pure Mung Bean and Double Egg Pancake Skin

  Made from mung bean flour and eggs, this pancake skin is gently pan-fried for a soft, smooth texture—ideal as a base for fillings or enjoyed on its own.
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  Pure Mung Bean Pancake with Two Eggs and Fruit Peel

  A traditional Chinese breakfast dish made with pure mung bean batter, two eggs, and fruit peel, offering a savory and satisfying flavor.
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  Trendy Sea Duck Egg

  Trendy sea duck egg is made from high-quality sea duck eggs, traditionally cured to produce a rich, smooth yolk and clear, delicate white—ideal as a popular snack.
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  Spicy Kelp Noodles

  Spicy seaweed threads is a dish made by stir-frying shredded seaweed with chili, garlic, and other seasonings. The seaweed threads have a smooth and refreshing texture, and when combined with the spicy seasoning, the dish offers both the freshness of seaweed and the stimulating heat of chili.

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