Aqiang Sichuan Fish Restaurant (Qinhuai Yuan Zhu Branch)
川菜 · ⭐ 3.6
No. 68-42 Shuangtang South Road, Economic Development Zone, Yongyang Subdistrict

Dishes
Hot Pot ChickenHot pot chicken is a dish featuring chicken as the main ingredient, typically whole chicken or pieces, simmered with chili, Sichuan peppercorns, ginger, garlic, and doubanjiang. First blanch the chicken to remove odor, then slow-cook with spices until tender and flavorful. Enjoy as a hot pot or add vegetables and tofu for dipping.
Spicy Shrimp PotSpicy shrimp pot is a dish made primarily with fresh shrimp, seasoned with various spices and chili peppers. The shrimp meat is tender and pairs perfectly with the spicy seasoning, carefully stir-fried to achieve an appealing color and aroma.