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Kung Fu Claypot Rice (Wanggang Branch)

小吃快餐 · ⭐ 3.5

No. 364, Yunya Road (near Hongsheng Road)

Dishes

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  Char Siu and Preserved Chicken Baozi Rice

  Char Siu and Preserved Chicken Baozi Rice is a Chinese dish made with char siu and preserved chicken, cooked with rice. The main ingredients are char siu, preserved chicken, rice, and seasonings, prepared by steaming or boiling.
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  回锅肉煲仔饭

  回锅肉煲仔饭以米饭为基础，加入炒制的回锅肉片、青椒丝和洋葱丝，搭配酱油、豆瓣酱等调味料翻炒均匀后，放入砂锅中加热至米饭微焦，形成锅巴。最后撒上葱花或香菜点缀。
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  Spicy Pork Stir-fry Rice Bowl

  Spicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
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  Stir-fried Chicken Gizzard Baozi Rice

  Stir-fried chicken gizzards with rice, seasoned and cooked in a clay pot for a rich flavor.
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  Beef and Potato Baozi Rice

  A savory dish featuring tender beef and soft potatoes cooked with rice in a clay pot, creating a fragrant, crispy-bottomed meal.
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  Beef and Pork Rib Claypot Rice

  Beef and pork ribs slow-cooked and served over rice in a clay pot, creating a rich, savory dish with tender meat and flavorful rice.
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  Minced Pork and Eggplant Rice Bowl

  A savory dish of stir-fried eggplant with minced pork, served over steamed rice.
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  腊味三拼煲仔饭

  腊味三拼煲仔饭以米饭为基础，搭配腊肠、腊肉和腊鸭三种腊味，将食材与米饭一同放入砂锅中慢火焖煮，使腊味的油脂渗透入米粒，形成香浓风味。
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  Dried Radish

  Pickled radish is a traditional preserved dish made from fresh radishes, processed by slicing, sun-drying, and pickling. It retains the original nutrients of radishes and has a crisp, refreshing texture, making it an excellent accompaniment to meals.
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  Stewed Chicken Rice

  Yellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.

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