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You Bifun Fresh Fruit Cuisine

日料 · ⭐

Room 29, Garage, Wenmiao Relocation Building, Pailu Avenue

Dishes

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  Frozen Bayberry

  Frozen bayberries are fresh bayberries washed and pitted, then frozen for storage. Ingredients include bayberries; preparation involves selecting ripe ones, washing thoroughly, removing seeds, and freezing in the refrigerator.
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  Frozen Lychee

  A dessert made by freezing fresh lychee fruits, preserving their natural sweetness and juicy texture.
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  Semi-Cooked Cheese

  Semi-finished cheesecake is a dessert made primarily from cream cheese, milk, butter, eggs, and sugar. The preparation involves mixing cream cheese, milk, and butter, heating them together, then blending with egg yolks and sugar until smooth, and finally baking until the surface turns golden brown while the inside remains semi-finished.
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  Rich Man's Platter

  A luxurious dish featuring roast duck, braised beef, seasoned pork trotter, jellyfish salad, and spiced tofu—perfect for a feast.
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  Oreo Crumbs

  Oreo crumbs are a dessert topping primarily made from crushed Oreo cookies. After removing the filling, the cookies are crushed into fine pieces, which can be used to decorate cakes, ice cream, and other desserts, adding both texture and visual appeal.
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  Milk-Flavored Honeydew

  Milk-flavored honeydew is a dessert made primarily with honeydew melon. Cut the melon into small pieces after peeling and seeding, mix with milk or whipped cream, add sugar or honey to taste, then chill before serving.
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  Rainbow Mousse Cake

  A rainbow mousse cake is a multi-layered colorful mousse cake made primarily from cream, gelatin, sugar, and food coloring. Each layer uses different colored mousse, poured in layers into a mold and chilled to set, creating a rainbow effect. Often decorated with fruits or chocolate.
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  Matcha Cheese Cake

  Matcha cheesecake is a dessert that combines Japanese matcha powder with smooth cheese. The base of the cake is made from crushed biscuits mixed with butter and pressed into shape, while the middle layer consists of creamy cream cheese blended with sugar and eggs, then enhanced with specially prepared matcha powder. After baking, it develops an enticing green color and emits a subtle tea aroma.
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  Dream Dragon Square

  A fusion dessert featuring a chocolate-filled ice cream core wrapped in soft cake, then fried to golden perfection and drizzled with chocolate sauce.
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  Hazelnut Chocolate Mousse Cake

  A rich and creamy dessert made with dark chocolate, whipped cream, and hazelnut paste, chilled to a smooth mousse texture.

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